Winter, I usually cook Fish and chips with mashed peas, cod or haddock, or grilled salmon, any fresh fish I can buy.
Now I have stared veggie Monday supper from February, I do cook at least 3 different dishes make more interesting.
All family love veggie Mondays now , it feels we having a drinks party, I often serve with freshly fried prawn crackers or fin crisps.
Vegetable tempura is also a good dish , any kind of bean salad with chopped red onion, grated carrot, chopped parsley is delicious with top onto the prawn crackers.
Simple pasta Wednesday is going, no meat pasta, mainly a good olive oil, pinch of chilli, garlic, grated courgette or kale, with smoked bacon and chopped parsley.
It is an inexpensive and healthy dish. Hope all readers try at home.
|Stuffed pepper with rice|
|Red bean and kale dal|