I will write about Korean food, simple to make at home and easy to get all the ingredients in U K. But also write about our family food, I cook at home. ( English. Italian, so on)
I do love eat at restaurant by well known chefs , I learn a lot from chef's creation. I will write , a kind of review of my dining experience .
Saturday, 27 April 2013
Korean Cookery in May
twice cooked and stuffed Tofu
Spicy Fish (skate)
May Korean Cookery dates are: 11th , 18th , 25th. ( from 2:00 to 5:00 PM)