twice cooked and stuffed Tofu
Spicy Fish (skate)
May Korean Cookery dates are: 11th , 18th , 25th. ( from 2:00 to 5:00 PM)
Email at kiejosarsfield@hotmail.co.uk
Dossot bibimbab
Pajeon
Dossot Bibimbab
11th May ,12:30 class menu: Seafood pancake ( Pajeon), Dossot bibmbab. miyuk guk ( seaweed soup).
No comments:
Post a Comment